what we offer
locally grown grains
Teena grows open pollinated grains and wheats, which are old-standing strains that have not been hybridized or much altered for mass market production. In some instances, these varieties of wheat are more easily tolerated by people with gluten sensitivities. Of course these varieties are free from GMOs and are not sprayed with harmful chemicals. They are mechanically harvested when naturally ripe, not sprayed with herbicide to hasten maturity which is better for people and the planet. The grains are then milled locally into a fluffy, light flour that bakes up beautifully.
